Dried porcini mushrooms

Dried porcini mushrooms


Dried Porcini Mushrooms
“boletus edulis and rel. group”

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Mode of use:
Let the mushrooms soak in warm water for 10 minutes, rinse and cook them in the desired way.

Product to be consumed after washing and cooking.
Fears moisture – Store in a cool, dry place or in the freezer

Nutritional Values per 100 gr.
K cal. 286
Fats 4.5 g
of which saturated fatty acids 1.15 g
Carbohydrates 15.6 g
of which Sugars 13.8 g
Protein 40.6 g
Fibers 10 gr
Halls 0.018 g

Additional information


100 gr., 200 g., 300 gr., 400 gr., 500 g.


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